Bénédictine's extraordinary journey dates back to the 16th century, ignited by the quest of a Benedictine monk named Dom Bernado Vincelli at the Abbey of Fécamp in Normandy, France. Rooted in a secret recipe from 1510, this exceptional elixir combines local medicinal plants infused with exotic oriental spices. Preserving the legacy of Vincelli and the benedictine monks, the last surviving monk entrusted the cherished recipe to the Le Grand family, passing down the treasured knowledge that would endure through the ages.
Alexandre Le Grand, deeply committed to safeguarding the revered secret recipe and its time-honoured craftsmanship, obtained permission from the Superior of the Benedictine order in Rome to bear the name and coat of arms of the original Benedictine Abbey in Fécamp. In homage to Dom Bernardo Vincelli, the liqueur was aptly named BÉNÉDICTINE, proudly carrying the indication D.O.M., signifying "Deo Optimo Maximo" or "God infinitely good, infinitely great" in Latin, a reminder of the connection to Benedictine abbots. To enshrine this precious elixir, Alexandre Le Grand commissioned the construction of a magnificent palace-factory, blending Gothic and Renaissance styles to create a place of extravagant splendour and refined simplicity. Within the Palace's walls, the Le Grand family's opulent and diverse collections, spanning ancient books, sculptures, paintings, and intricate wrought ironwork, stand as a testament to their enduring passion for art and culture. Bénédictine and its regal abode symbolise an unwavering pursuit of excellence, preserving history, and celebrating the extraordinary for generations to come.